Your School Lunch

Welcome Laker Families!

The meal program that allowed Glen Lake School to feed everyone at no cost to families has expired. This means all schools will return to following the National School Lunch Program. I highly recommend filling out the Free and Reduced Meal Application located here. It is safe, secure and the most efficient way to apply. I will also include a few supporting links below to answer questions regarding income eligibility guidelines and questions you may have.

Student Meal Prices:

Elementary/Secondary Breakfast: $1.75

Elementary Lunch: $3.25

Secondary Lunch: $3.50


Glen Lake School’s website has a new look! Check it out and familiarize yourself. The “Food” section can be found under MENU, PARENTS & STUDENTS, FOOD. There you will find the monthly breakfast and lunch menu, meal account link, and Free/Reduced Meal Application information. 

Lunch Account Management:

For those of you that have used, can now access the same information using the Meal Magic Family Portal located here. All users will be required to register your students. Your student’s school ID number is required when registering and can be found on Powerschool or by calling the Elementary or Secondary office. This program will allow you to deposit money and view purchase history. You will still have the option to make a meal account deposit at the school. If you have any questions regarding your student’s online meal account or Free/Reduced Meal Applications, please contact Rebecca Chavalia- 231-334-3061 ext.533 or

Lastly, I would like to continue our commitment in providing delicious, quality meals to our students. Using fresh, local ingredients in creative ways is our passion. While supply chain issues continue, we have seen large improvements from last year. Scratch cooking has been and will always be our focus. We constantly seek ways to improve the Food Service Department at Glen Lake School. Thank you for your continued support! 

John Fields

Food Service Director

Glen Lake Community Schools

(231)334-3061 ext. 503